Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles Avocados, raw, all commercial varieties Difference
Calories 258 kcal 160 kcal Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles has 61% more
Protein 25.11 g 2 g Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles has 1156% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 17.45 g 14.66 g Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles has 19% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 85 mg 7 mg Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles has 1114% more
Calcium 49 mg 12 mg Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles has 308% more
Iron 1.98 mg 0.55 mg Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles has 260% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 276 mg 485 mg Avocados, raw, all commercial varieties has 43% more

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