Turkey, retail parts, breast, meat and skin, cooked, roasted vs Bananas, raw
Nutrition comparison per 100g
🏆
Turkey, retail parts, breast, meat and skin, cooked, roasted
4 wins
🏆
Bananas, raw
7 wins
| Nutrient | Turkey, retail parts, breast, meat and skin, cooked, roasted | Bananas, raw | Difference |
|---|---|---|---|
| Calories | 164 kcal | 89 kcal ★ | Turkey, retail parts, breast, meat and skin, cooked, roasted has 84% more |
| Protein | 29.01 g ★ | 1.09 g | Turkey, retail parts, breast, meat and skin, cooked, roasted has 2561% more |
| Carbs | 0.05 g | 22.84 g ★ | Bananas, raw has 100% more |
| Fat | 5.33 g | 0.33 g ★ | Turkey, retail parts, breast, meat and skin, cooked, roasted has 1515% more |
| Fiber | 0 g | 2.6 g ★ | Bananas, raw has 100% more |
| Sugar | 0 g ★ | 12.23 g | Bananas, raw has 100% more |
| Sodium | 114 mg | 1 mg ★ | Turkey, retail parts, breast, meat and skin, cooked, roasted has 11300% more |
| Calcium | 15 mg ★ | 5 mg | Turkey, retail parts, breast, meat and skin, cooked, roasted has 200% more |
| Iron | 1.03 mg ★ | 0.26 mg | Turkey, retail parts, breast, meat and skin, cooked, roasted has 296% more |
| Vitamin C | 0 mg | 8.7 mg ★ | Bananas, raw has 100% more |
| Potassium | 292 mg | 358 mg ★ | Bananas, raw has 18% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.