Veal, Australian, rib, rib roast, separable lean and fat, raw vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Veal, Australian, rib, rib roast, separable lean and fat, raw
4 wins
🏆
Broccoli, cooked, boiled, drained, with salt
7 wins
Nutrient Veal, Australian, rib, rib roast, separable lean and fat, raw Broccoli, cooked, boiled, drained, with salt Difference
Calories 201 kcal 35 kcal Veal, Australian, rib, rib roast, separable lean and fat, raw has 474% more
Protein 19.6 g 2.38 g Veal, Australian, rib, rib roast, separable lean and fat, raw has 724% more
Carbs 1.15 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 84% more
Fat 13.1 g 0.41 g Veal, Australian, rib, rib roast, separable lean and fat, raw has 3095% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 76 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 71% more
Calcium 9 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 78% more
Iron 1.46 mg 0.67 mg Veal, Australian, rib, rib roast, separable lean and fat, raw has 118% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 0 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 100% more

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Compare whole food groups for a cleaner, averaged breakdown.