Veal, shoulder, blade chop, separable lean and fat, raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Veal, shoulder, blade chop, separable lean and fat, raw
4 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
7 wins
Nutrient Veal, shoulder, blade chop, separable lean and fat, raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 148 kcal 114 kcal Veal, shoulder, blade chop, separable lean and fat, raw has 30% more
Protein 18.72 g 9.02 g Veal, shoulder, blade chop, separable lean and fat, raw has 108% more
Carbs 0.03 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 7.61 g 0.38 g Veal, shoulder, blade chop, separable lean and fat, raw has 1903% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 91 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 62% more
Calcium 23 mg 19 mg Veal, shoulder, blade chop, separable lean and fat, raw has 21% more
Iron 1.22 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 63% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 198 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 46% more

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