Veal, shoulder, blade, separable lean and fat, cooked, roasted vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Veal, shoulder, blade, separable lean and fat, cooked, roasted
4 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
7 wins
Nutrient Veal, shoulder, blade, separable lean and fat, cooked, roasted Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 186 kcal 114 kcal Veal, shoulder, blade, separable lean and fat, cooked, roasted has 63% more
Protein 25.15 g 9.02 g Veal, shoulder, blade, separable lean and fat, cooked, roasted has 179% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 8.67 g 0.38 g Veal, shoulder, blade, separable lean and fat, cooked, roasted has 2182% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 100 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 58% more
Calcium 28 mg 19 mg Veal, shoulder, blade, separable lean and fat, cooked, roasted has 47% more
Iron 1 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 70% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 306 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 17% more

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