Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised
4 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
7 wins
Nutrient Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 228 kcal 114 kcal Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised has 100% more
Protein 32.06 g 9.02 g Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised has 255% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 10.14 g 0.38 g Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised has 2568% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 95 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 60% more
Calcium 35 mg 19 mg Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised has 84% more
Iron 1.42 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 57% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 309 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 16% more

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