Veal, shoulder, whole (arm and blade), separable lean and fat, raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Veal, shoulder, whole (arm and blade), separable lean and fat, raw
4 wins
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Lentils, mature seeds, cooked, boiled, with salt
7 wins
Nutrient Veal, shoulder, whole (arm and blade), separable lean and fat, raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 130 kcal 114 kcal Veal, shoulder, whole (arm and blade), separable lean and fat, raw has 14% more
Protein 19.27 g 9.02 g Veal, shoulder, whole (arm and blade), separable lean and fat, raw has 114% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 5.28 g 0.38 g Veal, shoulder, whole (arm and blade), separable lean and fat, raw has 1289% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 91 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 62% more
Calcium 22 mg 19 mg Veal, shoulder, whole (arm and blade), separable lean and fat, raw has 16% more
Iron 0.91 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 73% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 302 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 18% more

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