Veal, variety meats and by-products, heart, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Veal, variety meats and by-products, heart, raw is high in protein, Phosphorus, Potassium, and Sodium; a good source of Magnesium.

Lamb, Veal, and Game Products
110kcal
Calories
17.2g
Protein
0.1g
Carbs
4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
5%
Iron
4.2%
Magnesium
18%
Phosphorus
211%
Potassium
261%
Sodium
77%
Zinc
1.5%
Copper
0.3%
Manganese
0%
Selenium
33.3%
More Lamb, Veal, and Game Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).