2 Am Feeding Snack Bars
Chewy, chocolatey snack bars packed with chocolate chips and pieces of Snickers candy bars, perfect for satisfying sweet cravings and ideal for sharing or on-the-go snacking.
Ingredients
Instructions
- In a bowl, combine flour, sugar, cocoa, baking powder, and salt.
- Combine the eggs and melted butter, then add to the dry ingredients and mix well.
- Stir in the chocolate chips and Snickers pieces.
- Transfer the mixture to a greased 13 x 9-inch baking pan and spread evenly.
- Bake at 350°F (175°C) for 25 to 30 minutes or until a toothpick inserted in the center comes out clean.
- Immediately sprinkle the candy bar pieces over the hot bars.
- Cool on a wire rack, then cut into bars. Refrigerate before serving if desired.
Tips & Substitutions
For a richer flavor, consider adding a teaspoon of vanilla extract to the wet ingredients. You can substitute half of the all-purpose flour with whole wheat flour for a healthier twist. If you prefer, swap the chocolate chips with nuts or dried fruits to customize the bars to your liking. Remember to mix the ingredients gently to avoid overworking the batter.
Serving Suggestions
These bars are perfect for a late-night snack or an on-the-go breakfast. Serve them with a scoop of vanilla ice cream for a decadent dessert or alongside a cup of coffee for a delightful afternoon pick-me-up. They pair beautifully with Great Grandma'S Chocolate Pie for a chocolate lover's feast.
Storage & Reheating
Store any leftover bars in an airtight container at room temperature for up to 5 days. For longer storage, you can refrigerate them for up to a week. To reheat, simply microwave for 10-15 seconds until warm, or enjoy them cold for a refreshing treat.
Nutrition & Diet Analysis (per serving)
Each serving of 2 Am Feeding Snack Bars contains roughly 188 calories, with 1g protein, 17g carbohydrates, and 13g fat. It is a good source of vitamin C (10% of the Daily Value). Note that it is relatively high in sodium, at 767mg per serving (33% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chocolate chips?
Absolutely! You can mix and match any type of chocolate chips, such as dark chocolate or white chocolate, based on your preference. Using flavored chips like peanut butter or caramel can also add a unique twist to the bars.
What can I do if my bars are too dry?
If you find that your bars are too dry, it could be due to overbaking. Always check for doneness a few minutes early. You can also add a tablespoon of milk to the batter to keep them moist, or serve them with a drizzle of melted chocolate or caramel sauce to enhance the flavor.
Can I freeze these snack bars?
Yes, these snack bars freeze well! Wrap them individually in plastic wrap or foil, then place them in a freezer-safe bag. They can be frozen for up to 3 months. When you're ready to enjoy, let them thaw at room temperature or microwave them for a quick defrost.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).