2 Chess Pies

Name: 2 Chess Pies
Prep time: 10 min
Cook time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 cup butter or 2 sticks; 3 cups white sugar; 6 eggs; 1 tablespoon vanilla; 2 tablespoons vinegar; 2 teaspoons cornmeal; 2 teaspoons flour

Vegetarian Dairy

Prep: 10 min Cook: 45 min Serves: 8 Cuisine: American

Chess Pies are rich, sweet desserts with a caramel-like flavor and smooth filling, perfect for holiday gatherings or satisfying a sweet tooth craving.

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Ingredients

1 cup butter or 2 sticks ⓘ
3 cups white sugar ⓘ
6 eggs ⓘ
1 tablespoon vanilla ⓘ
2 tablespoons vinegar ⓘ
2 teaspoons cornmeal ⓘ
2 teaspoons flour ⓘ

Instructions

Cream butter, sugar, cornmeal, and flour together.
Mix well. Add vanilla and vinegar.
Mix well again.
Use an electric beater for about 1 to 2 minutes until well blended.
Pour the mixture into unbaked pie shells.
Bake in the oven for about 45 minutes or until set, at 325° to 350°.

Nutrition & Diet Analysis (per serving)

706 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV

Total Fat 27g 35% DV

Carbs 94.8g 34% DV

Fiber 1.2g 4% DV

Sugar 43.6g 87% DV

Electrolytes

Sodium 292.8mg 13% DV

Potassium 245mg 5% DV

Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 190.8mcg 21% DV

Vitamin C 12.2mg 14% DV

Vitamin D 0.8mcg 4% DV

Calcium 71.8mg 6% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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