2 Daughters Yum-Yum
Sweet, chewy confections combining dates, figs, raisins, pecans, and candied ginger, coated in sugar. Perfect for snacking, gifting, or satisfying a sweet tooth with rich, fruity flavors.
Ingredients
Instructions
- Put through the coarsest cutter of a meat grinder the dates, figs, raisins, pecans, and ginger or orange peel.
- If the mixture is very stiff, add the needed lemon juice to soften it.
- Shape the mixture into balls, centers for dipping, or form into a roll to be sliced.
- Coat with confectioners sugar and wrap in foil.
Tips & Substitutions
For a healthier twist, consider substituting walnuts for pecans or using dried apricots instead of figs. If the mixture is too sticky, lightly dust your hands with confectioners sugar before shaping. You can also experiment with spices like cinnamon or nutmeg for added flavor. If you prefer a vegan version, ensure the crystallized ginger or candied peel is free from animal products.
Serving Suggestions
These sweet treats are perfect for family gatherings or as a healthy snack on the go. Serve them alongside a cup of herbal tea or coffee for a delightful afternoon pick-me-up. For a festive touch, you can also plate them with fresh fruit or alongside a dollop of Strawberry Whipped Cream to enhance the flavors.
Storage & Reheating
Store any leftover Yum-Yum balls in an airtight container in the refrigerator for up to two weeks. If you've made a roll, wrap it tightly in plastic wrap before placing it in the container. These treats can be enjoyed cold or at room temperature; there's no need to reheat them.
Nutrition & Diet Analysis (per serving)
Each serving of 2 Daughters Yum-Yum contains roughly 1420 calories, with 16g protein, 182g carbohydrates, and 82g fat. It is an excellent source of dietary fiber (79% of the Daily Value), potassium (39% of the Daily Value), and protein (32% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 578mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh fruits instead of dried ones?
Using fresh fruits is not recommended, as they contain too much moisture and will affect the consistency of the mixture. Dried fruits provide the right texture and sweetness needed for this recipe.
How can I make these more visually appealing?
To enhance presentation, consider drizzling melted dark chocolate over the shaped balls or rolls. You could also sprinkle chopped nuts or coconut flakes on top before the confectioners sugar coating for added color and texture.
Is it possible to make this recipe nut-free?
Yes, you can substitute the pecans with seeds like sunflower or pumpkin seeds to make a nut-free version. Just be sure to adjust the texture accordingly, as seeds may not grind as smoothly as nuts.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).