4 Layer Dessert

Name: 4 Layer Dessert
Prep time: 10 min
Cook time: 15 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 1/2 c. self-rising flour; 1 1/2 sticks butter, melted; 1/2 c. chopped nuts

Vegetarian Dairy

Prep: 10 min Cook: 15 min Serves: 12 Cuisine: American

This delightful 4 Layer Dessert combines the rich flavors of buttery crust with the crunch of chopped nuts, creating a satisfying treat perfect for gatherings or a cozy family night in. Its layers are simple yet delicious, making it an ideal choice for both novice and experienced bakers alike.

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Ingredients

1 1/2 c. self-rising flour ⓘ
1 1/2 sticks butter, melted ⓘ
1/2 c. chopped nuts ⓘ

Instructions

Mix well and spread in a 13 x 9-inch pan.
Cook at 350° for 15 minutes; cool.

Nutrition & Diet Analysis (per serving)

441 kcal 22% DV

Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV

Total Fat 32.8g 42% DV

Carbs 32.7g 12% DV

Fiber 0.7g 2% DV

Sugar 0.1g

Electrolytes

Sodium 0.5mg

Potassium 204.8mg 4% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg

Calcium 14.5mg 1% DV

Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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