Almond Shortbread Bars
Almond Shortbread Bars offer a rich, buttery flavor with a hint of almond, perfect for any occasion. Their crisp texture and nutty taste make them a delightful treat for dessert lovers and those craving a simple yet indulgent baked good. Ideal for sharing with friends and family.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- In a large mixer bowl, combine flour, sugar, softened sweet cream butter, egg yolk, and almond extract.
- Beat at low speed, scraping the bowl often, until particles are fine, about 2 to 3 minutes.
- Press the mixture into the bottom of a greased 15 x 10 x 1-inch jelly roll pan.
- Bake in the preheated oven for 20 minutes or until golden brown.
- Remove from oven and let cool before cutting into bars.
Nutrition & Diet Analysis (per serving)
362
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).