Almost Homemade Pizza
A versatile homemade pizza with customizable toppings, crispy crust, and melty cheese, perfect for family dinners or casual gatherings with bold flavors and a comforting appeal.
Ingredients
Instructions
- Defrost the bread dough and allow it to rise according to the package directions.
- Use one loaf for a thinner crust or two loaves for a thicker crust.
- Knead and roll out the dough to fit your pizza pan.
- Lightly brush a small amount of olive oil on the bottom of the pan.
- Spread spaghetti sauce over the dough.
- Add vegetables and meat toppings such as onion, green pepper, mushrooms, and pepperoni.
- Sprinkle shredded cheese over the toppings.
- Add any additional ingredients if desired and sprinkle Parmesan cheese on top.
- Bake in a preheated oven at 425°F (220°C) for 40 minutes.
- Let the pizza stand for 5 minutes before cutting and serving.
Nutrition & Diet Analysis (per serving)
312
kcal
16% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).