Amanda'S Brownies

Prep: 10 min Cook: 240 min Cuisine: American

Amanda's Brownies are rich, fudgy treats with a gooey center, perfect for chocolate lovers and ideal for sharing at gatherings or indulgent afternoons.

Be the first to rate this recipe

Ingredients

  • 2 cups oil
  • 3 boxes brownies
  • 2 eggs
  • 1 cup hot water

Instructions

  1. Mix eggs with an electric mixer until frothy.
  2. Add oil, brownies, hot water, and the eggs mixture to a large bowl and stir until well combined.
  3. Pour the batter into a greased baking dish.
  4. Bake at 200°F (93°C) for 4 hours.
  5. When done, spread your favorite frosting over the brownies.
  6. Let the frosting melt into the brownies until gooey, then serve and enjoy.

Nutrition & Diet Analysis (per serving)

430 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 29.7g 38% DV
Carbs 40.8g 15% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 91.5mg 4% DV
Potassium 218.8mg 5% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 62.5mg 5% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → All recipes →