Angel Pie

Prep: 15 min Serves: 8 Cuisine: American

Angel Pie is a delightful, no-bake dessert that combines the tangy brightness of lemon juice with the sweetness of crushed pineapple and the creamy texture of whipped topping. It's a refreshing treat perfect for warm weather gatherings, and its light, airy nature makes it a hit with both kids and adults alike.

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Ingredients

  • 1 can Eagle Brand
  • 2 tablespoons lemon juice
  • 1 can crushed pineapple, drained

Instructions

  1. Mix Eagle Brand and lemon juice first.
  2. Add crushed pineapple and Cool Whip. Mix all together.
  3. Pour into graham cracker crust and chill.

Nutrition & Diet Analysis (per serving)

200 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 18g 23% DV
Carbs 10.2g 4% DV
Fiber 2.6g 9% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 7.5mg
Potassium 156mg 3% DV

Vitamins & Minerals

Vitamin A 1mcg
Vitamin C 2.1mg 2% DV
Calcium 23mg 2% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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