Mayonnaise Chocolate Cake
Indulge in a rich and moist chocolate cake that surprises with its velvety texture, thanks to the addition of mayonnaise. This delightful dessert is perfect for chocolate lovers and makes a great treat for birthdays, celebrations, or a cozy afternoon. Its unique flavor profile is sure to impress guests.
Ingredients
Instructions
- Mix flour, soda, sugar, baking powder, and cocoa in a bowl.
- Stir thoroughly, then add water, mayonnaise, and vanilla.
- Stir enough to mix.
- Bake at 350° for 35 minutes in two 9-inch layer pans or 1 hour in a tube pan.
- Pans should be greased and floured.
- Cool cake.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).