Antarctic Explorer Cake
Ingredients
Instructions
- Mix castor sugar, brown sugar, butter, eggs, and whisky together in a bowl and set aside.
- Combine baking powder with sifted flour.
- Add the baking powder and flour to the sugar mixture and blend until smooth.
- Fold in the remaining ingredients with a spatula.
- Pour into a greased and floured bread pan.
- Bake at 350 degrees for 35-40 minutes (watch after 35 minutes).
- Cool on a rack and enjoy!
Nutrition & Diet Analysis (per serving)
893
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).