Antijitoes

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Ingredients

  • 6 flour tortillas
  • 1 cup cheddar cheese, grated
  • 1 tablespoon banana pepper, chopped
  • 1 large red bell pepper, chopped
  • 8 ounces cream cheese, softened

Instructions

  1. Mix cream cheese and peppers in a small bowl.
  2. Spread tortillas with cream cheese mixture.
  3. Sprinkle each wrap with grated cheese.
  4. Fold two sides of burrito wrap inward on ingredients, then roll from the bottom to make a pinwheel shape.
  5. Cut each wrap on a diagonal to make 4 - 5 pieces.
  6. Place on greased pan and cook at 350F until lightly browned.

Nutrition & Diet Analysis (per serving)

269 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 10.3g 21% DV
Total Fat 17.4g 22% DV
Carbs 18.5g 7% DV
Fiber 2.2g 8% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 396mg 17% DV
Potassium 196.5mg 4% DV
Cholesterol 47.3mg 16% DV

Vitamins & Minerals

Vitamin A 203.3mcg 23% DV
Vitamin C 52.6mg 58% DV
Vitamin D 0.3mcg 1% DV
Calcium 210.3mg 16% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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