Apple Cider Biscuits
Savory and sweet apple cider biscuits feature warm spices and tender crumb, perfect for breakfast or brunch, offering a comforting taste of fall flavors in every bite.
Ingredients
Instructions
- Heat oven to 450°F.
- In a large bowl, combine sifted all-purpose flour, baking powder, sugar, and salt.
- Using a pastry blender, cut in the butter until the mixture resembles coarse crumbs.
- Stir in apple cider, ground cinnamon, and ground nutmeg until a soft dough forms and pulls away from the sides of the bowl.
Nutrition & Diet Analysis (per serving)
546
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).