Apple Dumb Cake
A moist, flavorful apple cake with cinnamon and nuts, perfect for comforting desserts or afternoon tea, appealing to fruit lovers and those craving warm, sweet treats.
Ingredients
Instructions
- Mix together the sliced apples, sugar, oil, eggs, cinnamon, and vanilla in a large bowl.
- In another bowl, mix the flour, baking soda, and salt together.
- Combine the wet ingredients with the dry ingredients and mix well.
- Add chopped nuts and fold into the batter.
- Grease and flour a 9 x 13 inch baking pan.
- Pour the batter into the prepared pan.
- Bake at 350°F (175°C) for 1 hour or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
821
kcal
41% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).