Apple Molasses Bread

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Ingredients

  • 1/2 cup butter, softened
  • 1 cup sugar
  • 3 eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground allspice
  • 1 cup applesauce
  • 1/4 cup dark molasses
  • 1 cup raisins (optional) or 1 cup craisins (optional)
  • 1/2 cup nuts, chopped

Instructions

  1. Preheat oven to 350 degrees F.
  2. Coat a 9-inch x 5-inch loaf pan with cooking spray.
  3. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
  4. Combine flour, baking powder, salt, and spices; set aside.
  5. Combine applesauce and molasses.
  6. Add dry ingredients alternately with applesauce mixture to egg mixture. Fold in raisins and nuts.
  7. Pour into loaf pan. Bake for 1 hour, or until a toothpick inserted into the center comes out clean.
  8. Cool 10 minutes, remove from pan and continue cooling on a wire rack.

Nutrition & Diet Analysis (per serving)

1017 kcal 51% DV
Protein Fat Carbs

Macronutrients

Protein 13.8g 28% DV
Total Fat 47.2g 61% DV
Carbs 159.5g 58% DV
Fiber 30.7g 100% DV
Sugar 18.5g 37% DV

Electrolytes

Sodium 12458.5mg 100% DV
Potassium 1396mg 30% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 29mcg 3% DV
Vitamin C 21.9mg 24% DV
Calcium 2059.3mg 100% DV
Iron 15mg 83% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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