Apple-Nut Pie* * * * *
A delightful apple and pecan pie with a light, sweet flavor, perfect for cozy gatherings or as a comforting dessert for family and friends.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, beat the eggs and sugar until well combined.
- Add the sifted flour, baking powder, salt, and vanilla extract; mix until smooth.
- Fold in the diced apple and chopped pecans.
- Pour the mixture into a greased pie dish.
- Bake in the preheated oven for 30 minutes or until golden brown.
- Allow to cool slightly before serving.
Nutrition & Diet Analysis (per serving)
487
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).