Apple Pie (Deep Dish)

VegetarianDairy
Prep: 15 min Cook: 40 min Serves: 8 Cuisine: American

A classic deep-dish apple pie with warm spices, sweet apples, and buttery crust, perfect for cozy gatherings and dessert lovers seeking comforting flavors.

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Ingredients

  • 1 cup sugar ⓘ
  • 1 tablespoon lemon juice ⓘ
  • 2 tablespoons flour ⓘ
  • 1/4 teaspoon salt ⓘ
  • 6 or 8 apples, sliced ⓘ
  • 1/2 teaspoon cinnamon or nutmeg ⓘ
  • 1 tablespoon butter ⓘ

Instructions

  1. Combine sugar, lemon juice, flour, salt, and cinnamon or nutmeg in a bowl and let stand.
  2. Prepare the pastry while the filling is standing.
  3. Line a deep pie pan with pastry.
  4. Add the sliced apple filling to the crust.
  5. Dot the filling with butter and drop lemon juice over the top.
  6. Cover with the top crust.
  7. Bake at 425°F for 35 to 45 minutes.

Nutrition & Diet Analysis (per serving)

470 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 32g 41% DV
Carbs 41.3g 15% DV
Fiber 2.1g 8% DV
Sugar 9.3g 19% DV

Electrolytes

Sodium 9776.8mg 100% DV
Potassium 169.3mg 4% DV
Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin C 18.8mg 21% DV
Calcium 65.5mg 5% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar lemon juice cinnamon flour apple butter salt

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