Apple Tuna Salad
A fresh and crunchy tuna salad combining sweet apples, pineapple, and nuts, perfect for light lunches or a quick, satisfying snack with a touch of sweetness and crunch.
Ingredients
Instructions
- Drain the tuna and place it in a bowl.
- Add diced celery, drained pineapple tidbits, diced red apples, and broken nuts.
- Toss everything together with mayonnaise or salad dressing thinned with pineapple juice.
- Serve in lettuce cups.
Nutrition & Diet Analysis (per serving)
166
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).