Applesauce Frenchies
Applesauce Frenchies are a comforting breakfast treat featuring soft bread filled with warm cinnamon and nutmeg-spiced applesauce, perfect for cozy mornings and family gatherings.
Ingredients
Instructions
- Mix 2 cups of applesauce, butter, cinnamon, and nutmeg and heat.
- Beat eggs and milk with a dash of salt.
- Dip 8 slices of bread into the egg and milk mixture and brown on both sides in hot butter or margarine.
- Place applesauce mixture between 2 slices of toasted bread and on top.
Tips & Substitutions
For a twist, consider adding a splash of vanilla extract to the applesauce mixture for extra flavor. If you need a dairy-free option, substitute the milk with almond or oat milk, and use a dairy-free butter alternative. Adjust the sweetness by using unsweetened applesauce or adding honey if desired. Always ensure your bread is slightly stale for better absorption of the egg mixture.
Serving Suggestions
Serve the Applesauce Frenchies warm, dusted with powdered sugar or drizzled with maple syrup for added sweetness. They pair beautifully with a side of crispy bacon or fresh fruit for a complete breakfast. For a dessert option, consider serving alongside Chocolate Ice Cream (Tastes Like Wendy'S Frosty) for a delightful treat.
Storage & Reheating
Store any leftover Frenchies in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a toaster oven or skillet over medium heat until warmed through and crispy again. Avoid using a microwave as it can make the bread soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Applesauce Frenchies contains roughly 1341 calories, with 9g protein, 85g carbohydrates, and 111g fat. It is an excellent source of dietary fiber (92% of the Daily Value), iron (25% of the Daily Value), and calcium (22% of the Daily Value), and a good source of protein and potassium. Note that it is relatively high in sodium, at 611mg per serving (27% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use whole grain bread instead of white bread?
Yes, whole grain bread can be used as a healthier alternative. It adds a nutty flavor and more fiber to the dish. Just ensure it’s slightly stale for better texture in the final product.
How can I make this recipe gluten-free?
To make Applesauce Frenchies gluten-free, substitute regular bread with gluten-free bread. Ensure all other ingredients are labeled gluten-free, especially the butter and any spices used. This way, you can enjoy this dish without gluten.
What variations can I try with the filling?
You can experiment with the filling by adding cream cheese for a richer texture or mixing in chopped nuts for crunch. Adding a layer of fruit preserves can enhance the flavor profile too, giving you a unique twist on the traditional recipe.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).