Applesauce Meat Balls

Name: Applesauce Meat Balls
Prep time: 15 min
Cook time: 40 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 lb. hamburger; 1 cup cornflake crumbs; 1 cup applesauce; salt, pepper and garlic to taste; 2 eggs; 1 small onion, chopped; 1 large can tomato soup

Pork

Prep: 15 min Cook: 40 min Serves: 6 Cuisine: American

Juicy meatballs infused with applesauce and spices, baked in tomato sauce for a flavorful, family-friendly dish with a hint of sweetness and savory richness.

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Ingredients

2 lb. hamburger
1 cup cornflake crumbs ⓘ
1 cup applesauce ⓘ
salt, pepper and garlic to taste ⓘ
2 eggs ⓘ
1 small onion, chopped ⓘ
1 large can tomato soup ⓘ

Instructions

Mix all ingredients, except tomato sauce, with your hands.
Shape the mixture into balls and place them in a baking dish.
Pour tomato sauce over the meatballs.
Bake at 400°F (200°C) for 35 to 40 minutes until cooked through.

Nutrition & Diet Analysis (per serving)

272 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV

Total Fat 8.7g 11% DV

Carbs 43.2g 16% DV

Fiber 1.5g 5% DV

Sugar 3.3g 7% DV

Electrolytes

Sodium 9961.3mg 100% DV

Potassium 288.8mg 6% DV

Cholesterol 72.5mg 24% DV

Vitamins & Minerals

Vitamin A 21mcg 2% DV

Vitamin C 4.2mg 5% DV

Calcium 100.8mg 8% DV

Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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