Applesauce Wheat Bread(Bread Maker Recipe)
A moist, flavorful wheat bread with applesauce and dried fruits, perfect for breakfast or snack, offering hints of cinnamon and natural sweetness, suitable for all bread lovers.
Ingredients
- 3/8 cup raspberry applesauce ⓘ
- 3/4 cup tap water
- 1 1/2 cup whole wheat flour ⓘ
- 1 1/2 cup bread flour ⓘ
- 1 1/2 teaspoon salt ⓘ
- 2 tablespoon brown sugar ⓘ
- 1 1/2 tablespoon butter
- 1 1/2 tablespoon dry milk ⓘ
- 3/4 teaspoon cinnamon ⓘ
- 1 1/2 teaspoon dry yeast ⓘ
- 1/4 cup raisins ⓘ
- 1/4 cup cranberry raisins ⓘ
Instructions
- Ensure all ingredients are at room temperature.
- Melt the butter and add it to the applesauce and tap water.
- Pour these liquids into the bread pan of your bread maker.
- Add the whole wheat flour, bread flour, salt, brown sugar, dry milk, and cinnamon to the pan.
- Sprinkle the dry yeast into the pan, placing it away from the liquid ingredients.
- Start the bread maker on the kneading cycle.
- Halfway through kneading, add the raisins and cranberry raisins.
Nutrition & Diet Analysis (per serving)
839
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).