Arkansas Cookies

Prep: 10 min Cook: 25 min Cuisine: American

Arkansas Cookies are rich, buttery treats with a caramel-like sweetness, perfect for satisfying dessert cravings or sharing with friends during casual gatherings.

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Ingredients

  • 1 cup melted butter
  • 2 cups brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 teaspoon salt
  • 2 cups flour

Instructions

  1. Cream melted butter and brown sugar together.
  2. Add eggs, vanilla, salt, and flour to the mixture.
  3. Mix well until combined.
  4. Pat the dough onto a greased and floured cookie sheet.
  5. Bake at 300°F (150°C) for 25 to 30 minutes.
  6. Cool and cut into squares before serving.

Nutrition & Diet Analysis (per serving)

586 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 26.9g 34% DV
Carbs 67.5g 25% DV
Fiber 0.7g 2% DV
Sugar 27.5g 55% DV

Electrolytes

Sodium 9769.5mg 100% DV
Potassium 234mg 5% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 90.3mg 7% DV
Iron 1.9mg 11% DV
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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