Art'S Swedish Meatballs
Juicy Swedish meatballs with fragrant spices and creamy sauce, perfect for comforting dinners and entertaining guests who appreciate rich, flavorful, and aromatic dishes.
Ingredients
Instructions
- Combine ground beef, pork, bread crumbs, egg, heavy cream, minced onion, salt, pepper, cayenne pepper, garlic powder, nutmeg, allspice, and cardamom in a large bowl.
- Mix thoroughly until well combined.
- Shape the mixture into small meatballs.
- In a skillet over medium heat, cook the meatballs until browned on all sides and cooked through, about 10-15 minutes.
- Serve with your favorite sides or gravy.
Nutrition & Diet Analysis (per serving)
649
kcal
32% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).