B & B Relish

VeganVegetarian
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Ingredients

  • 1 gal. green tomatoes, cut in quarters ⓘ
  • 1/2 gal. onions, quartered ⓘ
  • 1/2 gal. bell peppers, quartered
  • 1 c. hot peppers, chopped ⓘ
  • 1 c. Morton canning salt ⓘ
  • 5 c. sugar
  • 9 c. apple cider vinegar ⓘ

Instructions

  1. Mix together tomatoes, onions, peppers and salt.
  2. Let stand 1 to 2 hours.
  3. Mix together sugar and vinegar.
  4. Pour over tomato mixture.
  5. Heat through and seal in jars.
  6. Do not cook.

Nutrition & Diet Analysis (per serving)

174 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 5.8g 7% DV
Carbs 28.7g 10% DV
Fiber 7.3g 26% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 110mg 5% DV
Potassium 764.5mg 16% DV

Vitamins & Minerals

Vitamin A 263.5mcg 29% DV
Vitamin C 15.8mg 18% DV
Calcium 34mg 3% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

sugar green tomatoes apple cider vinegar onion hot peppers

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