Bacon And Cheese Muffins
Savory bacon and cheese muffins with a hint of onion, perfect for breakfast or brunch, offering cheesy, smoky flavors in moist, fluffy bites that appeal to all ages.
Ingredients
Instructions
- Preheat oven to 450°F.
- Grease muffin pan.
- Place the pan in the oven to heat.
- Mix all ingredients in a bowl.
- Blend well until combined.
- Spoon batter into muffin cups, filling each about 2/3 full.
- Bake for 12 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
273
kcal
14% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).