Bacon And Tomato Spread
A savory bacon and tomato spread with cream cheese, perfect for snacking, featuring smoky bacon, fresh tomato, and zesty mustard, ideal for parties and casual gatherings.
Ingredients
Instructions
- Mix the cream cheese, prepared mustard, and celery salt well in a bowl.
- Add the crumbled bacon, chopped tomato, and green pepper; mix thoroughly.
- Chill the mixture in the refrigerator for at least 30 minutes before serving.
- Serve with vegetables or crackers.
Tips & Substitutions
For a smoother texture, ensure the cream cheese is well softened before mixing. You can substitute Greek yogurt for a lighter option or use turkey bacon for a healthier twist. If you prefer a spicier kick, consider adding finely chopped jalapeños. This spread can also be used as a filling for sandwiches, enhancing the flavor of your American recipes.
Serving Suggestions
This bacon and tomato spread pairs beautifully with fresh vegetable sticks like carrots and cucumbers, or you can serve it with an assortment of crackers. For a heartier option, try it as a topping on toasted baguette slices. It also complements salads, such as a Wish-Bone Salad, for a delightful meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To revitalize the spread, let it sit at room temperature for about 15 minutes before serving. Avoid reheating it in the microwave, as it may change the texture; serve it chilled for the best taste.
Nutrition & Diet Analysis (per serving)
Each serving of Bacon And Tomato Spread contains roughly 134 calories, with 4g protein, 6g carbohydrates, and 11g fat. It is an excellent source of vitamin A (29% of the Daily Value) and vitamin C (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this spread ahead of time?
Absolutely! This spread tastes even better after chilling, as the flavors meld together. You can prepare it up to a day in advance, making it a perfect option for parties or gatherings. Just be sure to cover it tightly to maintain its freshness.
What can I substitute for the bacon?
If you're looking for a vegetarian option, you can substitute the bacon with smoked paprika or liquid smoke to give a similar smoky flavor. Alternatively, using diced mushrooms can add a nice umami depth without the meat. Just remember to sauté them first to reduce moisture.
How can I make this spread spicier?
To add some heat, consider incorporating diced jalapeños or a dash of hot sauce into the mix. You could also experiment with cayenne pepper or crushed red pepper flakes to customize the level of spiciness according to your taste preferences.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).