Bacon Appetizer Croissants
Crispy bacon and creamy cheese wrapped in flaky crescent rolls with Parmesan and herbs, perfect as a savory appetizer for parties or casual gatherings.
Ingredients
Instructions
- Open crescent rolls; separate into 8 rectangles and press perforations together.
- Mix cream cheese, crumbled bacon, Parmesan cheese, chopped onion, parsley, and milk together.
- Spread 2 tablespoons of the cream cheese mixture on each rectangle.
- Cut diagonally from one corner to the other in each rectangle to form an 'X'.
- Split the 'X' down the center to create 6 triangles.
- Fold the pointed end of each triangle toward the wide end.
- Bake at 375°F (190°C) for 12 to 15 minutes until golden brown on a cookie sheet.
- Serve warm.
Nutrition & Diet Analysis (per serving)
536
kcal
27% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).