Bacon Cream Cheese Dip

Prep: 15 min Cuisine: American

A creamy, savory dip combining bacon, cream cheese, and Parmesan cheese, perfect for parties or snacking, offering rich flavors with a hint of green onion freshness.

Be the first to rate this recipe

Ingredients

  • 2 (8 oz.) cream cheese
  • 1/3 cup grated Romano or Parmesan cheese
  • 1/2 pound bacon, cooked and chopped into small pieces
  • 1/2 cup Miracle Whip
  • 1/4 cup chopped green onions

Instructions

  1. Blend all ingredients together until smooth.
  2. Chill for several hours before serving.

Nutrition & Diet Analysis (per serving)

325 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 19.6g 39% DV
Total Fat 20.2g 26% DV
Carbs 16.8g 6% DV
Fiber 1.1g 4% DV
Sugar 4.6g 9% DV

Electrolytes

Sodium 952.5mg 41% DV
Potassium 355.5mg 8% DV
Cholesterol 55.3mg 18% DV

Vitamins & Minerals

Vitamin A 98mcg 11% DV
Vitamin C 4.7mg 5% DV
Vitamin D 0.1mcg 1% DV
Calcium 240.8mg 19% DV
Iron 2.4mg 13% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → Dairy recipes → All recipes →