Baked Berry Pudding

VegetarianDairy
Prep: 10 min Cook: 25 min Serves: 6 Cuisine: American

A warm, comforting berry pudding with a tender dough base, bursting with sweet berries, perfect for a cozy dessert or brunch treat. Suitable for all berry lovers.

Be the first to rate this recipe

Ingredients

  • 1 Tbsp. margarine or butter ⓘ
  • 1/2 c. milk ⓘ
  • 1 tsp. baking powder ⓘ
  • 1/2 c. sugar ⓘ
  • 1 c. all-purpose flour ⓘ
  • 1 c. sweetened berries ⓘ
  • 1 c. boiling water ⓘ

Instructions

  1. Mix together the margarine, milk, baking powder, sugar, and flour to make a dough, then spread it in a greased, deep baking dish.
  2. Pour the berries and boiling water over the dough and bake at 400°F until the cake is done.

Nutrition & Diet Analysis (per serving)

450 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 23.7g 30% DV
Carbs 58.6g 21% DV
Fiber 2.8g 10% DV
Sugar 16.7g 33% DV

Electrolytes

Sodium 2914.5mg 100% DV
Potassium 189mg 4% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47.5mcg 5% DV
Vitamin C 13.2mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 1585.5mg 100% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder sugar blueberries flour margarine milk boiling water

You May Also Like

🥦

Grilled Chicken Breast with Pineapple Rum Glaze

VegetarianDairy
395 kcal 0.1g protein
🥦

Homemade Beef Gravy (from Pot Roast)

VegetarianDairy
316 kcal 2.6g protein
🥦

Healthy cheese straws

VegetarianDairy
376 kcal 6.8g protein
🥗

Steel-Cut Oatmeal With a Crispy Maple Crust

VeganVegetarian
291 kcal 2.5g protein
🥦

Stewed Tomato Summer Vegetables (Ratatouille)

Vegetarian
360 kcal 4.7g protein
🥦

Skillet Vegetable Stew

Vegetarian
501 kcal 16g protein
American recipes → Vegetarian recipes → Dairy recipes → All recipes →