Baked Chicken Breast Fillets
Juicy baked chicken breast fillets coated in flavorful seasoning and herbs, perfect for a hearty and satisfying meal suitable for family dinners or gatherings.
Ingredients
Instructions
- Preheat the oven to 400°F (200°C).
- Dip each chicken breast fillet in yogurt to coat.
- Mix flour, Creole seasoning, Old Bay seasoning, thyme, oregano, basil, and garlic in a bowl.
- Dredge the coated chicken in the seasoning mixture until well covered.
- Place the chicken on a cast-iron skillet or baking sheet.
- Bake for 1 hour, turning the chicken every 20 minutes.
Nutrition & Diet Analysis (per serving)
543
kcal
27% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).