Baked Chicken Casserole
A comforting baked chicken casserole combining tender chicken with creamy soups, crunchy cracker topping, and bread pieces for a hearty family meal. Its rich flavors and crispy topping make it perfect for weeknight dinners or casual gatherings, satisfying both kids and adults alike.
Ingredients
Instructions
- Mix the cooked and boned chicken, chicken noodle soup, cream of mushroom soup, beaten eggs, and broken bread pieces together.
- Place the mixture in a greased 8 x 10-inch casserole dish.
- Combine the melted butter with the crushed cracker crumbs.
- Sprinkle the cracker mixture evenly over the casserole.
- Bake at 350°F for 1 hour until bubbly and golden.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).