Baked Meatball Dish
A hearty baked meatball dish featuring tender meatballs in a creamy, savory sauce, perfect for comforting family dinners or gatherings with robust flavors.
Ingredients
Instructions
- Combine the ground beef, chopped onion, uncooked rice, bread crumbs, beaten egg, salt, and pepper in a mixing bowl.
- Form the mixture into meatballs and place them in a baking dish.
- Pour the cream of chicken soup, water, Worcestershire sauce, and cooking sherry over the meatballs.
- Cover the dish with foil and bake at 350°F for 1 hour and 15 minutes.
Nutrition & Diet Analysis (per serving)
465
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).