Baked Squash(Microwave)
A warm, sweet side dish featuring tender baked butternut squash topped with cinnamon, nutmeg, brown sugar, butter, and a slice of apple, perfect for autumn dinners.
Ingredients
Instructions
- Cut the butternut squash into 4 pieces; do not peel and clean out the seeds.
- Mix together butter, cinnamon, nutmeg, and flour.
- Place the mixture on top of each squash piece.
- Put a slice of apple on top of each prepared squash piece.
- Cook in the microwave for about 5 minutes or until the squash is tender.
Nutrition & Diet Analysis (per serving)
678
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).