Baking Powder Coffee Cake
A moist, sweet coffee cake with a cinnamon-sugar topping, perfect for breakfast or brunch gatherings, featuring tender layers and a hint of coffee flavor.
Ingredients
Instructions
- Cream sugar, egg yolks, and butter together.
- Add flour, baking powder, and milk; mix until smooth.
- Fold in stiffly beaten egg whites gently.
- Pour the batter into a greased baking pan.
- Spread melted butter over the top of the batter.
- Sprinkle with cinnamon and sugar mixture.
- Bake in a 350°F oven for 30 to 40 minutes.
Nutrition & Diet Analysis (per serving)
559
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).