Banana Blitz
A refreshing banana-flavored gelatin dessert with a creamy milk finish, perfect for hot days or as a light, fruity treat for all ages.
Ingredients
Instructions
- Pour boiling water into blender; add jello and blend at low until dissolved.
- Add ice cubes and stir until partially melted; blend for 30 seconds.
- Ensure mixture is cold.
- Add cold milk and banana slices; blend until smooth.
- Spoon mixture into dessert dishes.
- Chill until set.
Tips & Substitutions
For a richer flavor, consider adding a few tablespoons of peanut butter or a splash of vanilla extract to the blender before mixing. If you prefer a dairy-free version, substitute the cold milk with almond or oat milk. You can also use flavored jello to complement the banana, like strawberry or raspberry for a fun twist. Ensure the water is boiling to help dissolve the jello completely.
Serving Suggestions
Serve the Banana Blitz chilled, garnished with extra banana slices or a dollop of whipped cream for added indulgence. It pairs beautifully with Lunch Room Peanut Butter Candy for a delightful dessert platter. For a fun twist, consider adding a sprinkle of chopped nuts on top for crunch, or serve it alongside fresh fruit for a colorful presentation.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. If the dessert sets too firmly, you can stir in a little milk to loosen it up before serving. Avoid freezing, as the texture may change when thawed, making it grainy instead of smooth.
Nutrition & Diet Analysis (per serving)
Each serving of Banana Blitz contains roughly 105 calories, with 3g protein, 20g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh fruit instead of jello?
Fresh fruit can be a delicious addition, but it won't have the same gelatinous texture as jello. If you'd like a fruit-flavored dessert without jello, consider blending fresh bananas with a bit of fruit juice and a sweetener, then freeze it for a refreshing treat. However, it will not set in the same way.
How long does it take for the dessert to set?
The Banana Blitz typically takes about 2-4 hours to set in the refrigerator, but this can vary based on your fridge's temperature. For best results, prepare it a few hours in advance or even the night before serving to ensure it's fully chilled and firm.
Can I make this dessert ahead of time?
Absolutely! This dessert is perfect for making ahead of time. Just prepare it as directed, store it in the fridge, and let it chill until set. It can be made a day in advance, making it a convenient option for parties or gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).