Basic Recipe Quick Bread

Name: Basic Recipe Quick Bread
Prep time: 10 min
Cook time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 6 cups flour; 2 teaspoons baking soda; 2 teaspoons salt; 1/2 cup sugar; 1 teaspoon vanilla; 3 eggs; 1/2 cup milk; fruits of choice

Vegetarian Dairy

Prep: 10 min Cook: 60 min Cuisine: American

A versatile quick bread featuring fruits, perfect for breakfast or snacks, with a tender crumb and subtle sweetness, suitable for all ages and occasions.

Be the first to rate this recipe

Ingredients

6 cups flour ⓘ
2 teaspoons baking soda ⓘ
2 teaspoons salt ⓘ
1/2 cup sugar ⓘ
1 teaspoon vanilla ⓘ
3 eggs ⓘ
1/2 cup milk ⓘ
fruits of choice ⓘ

Instructions

Preheat oven to 320°F and grease only the bottom of a loaf pan.
Mix flour, soda, salt, sugar, vanilla, eggs, milk, and fruits of choice together until well combined.
Pour the batter into the prepared loaf pan.
Bake for 1 hour until golden and a toothpick inserted in the center comes out clean.

Nutrition & Diet Analysis (per serving)

509 kcal 25% DV

Protein Fat Carbs

Macronutrients

Protein 15.2g 30% DV

Total Fat 7.5g 10% DV

Carbs 80.9g 29% DV

Fiber 2.5g 9% DV

Sugar 14.7g 29% DV

Electrolytes

Sodium 9961mg 100% DV

Potassium 485.5mg 10% DV

Cholesterol 90.8mg 30% DV

Vitamins & Minerals

Vitamin A 75mcg 8% DV

Vitamin C 13.2mg 15% DV

Vitamin D 0.5mcg 2% DV

Calcium 201.3mg 15% DV

Iron 4.8mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Java Forest Brownies

Spicy Asian Broccoli

Tujague'S Pecan Pie

Tea Protein Shake - The New Energy

Pink Coconut Snowball Cakes

Cauliflower And Chickpea Stew