Basil Cream Cheese Spread

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Ingredients

  • 8 oz. softened cream cheese
  • 1 tbsp. milk
  • 1/2 c. basil
  • 1/4 tsp. salt
  • 1/4 tsp. Freshly ground black pepper

Instructions

  1. With electric mixer, beat softened cream cheese, milk until whipped.
  2. Beat in chopped basil, salt, and freshly ground black pepper until combined.

Nutrition & Diet Analysis (per serving)

246 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV
Total Fat 10.9g 14% DV
Carbs 35.5g 13% DV
Fiber 6.8g 24% DV
Sugar 12.6g 25% DV

Electrolytes

Sodium 9884.3mg 100% DV
Potassium 499.5mg 11% DV
Cholesterol 24mg 8% DV

Vitamins & Minerals

Vitamin A 195.3mcg 22% DV
Vitamin C 8.4mg 9% DV
Vitamin D 0.6mcg 3% DV
Calcium 281.3mg 22% DV
Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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