Baskin-Robbins Pie

Prep: 10 min Cook: 20 min Serves: 8 Cuisine: American

Baskin-Robbins Pie is a delightful dessert featuring a buttery pecan crust that pairs wonderfully with a variety of ice cream flavors. Its rich, nutty taste and crispy texture make it an ideal treat for ice cream lovers and perfect for gatherings or family celebrations.

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Ingredients

  • 1 stick butter, melted
  • 1 cup flour
  • 1/2 cup pecans, crushed
  • dash of salt

Instructions

  1. Mix the melted butter, flour, crushed pecans, and a dash of salt in a bowl until well combined.
  2. Press the mixture into a 9-inch pie pan.
  3. Bake at 350°F for 20 minutes.
  4. Remove from oven and let cool.

Nutrition & Diet Analysis (per serving)

489 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 43.2g 55% DV
Carbs 22.5g 8% DV
Fiber 3.1g 11% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 9690mg 100% DV
Potassium 131.3mg 3% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.3mg
Calcium 27.3mg 2% DV
Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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