Bbq Pie

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Ingredients

  • 1 1/2 pounds ground beef
  • 1/4 cup diced onion
  • 1/4 teaspoon ground black pepper
  • 2 (15 ounce) cans baked beans with pork
  • 1 teaspoon Worcestershire sauce
  • 1 cup barbeque sauce
  • 1 cup biscuit baking mix
  • 1/2 cup milk
  • 1 egg
  • 1/4 cup shredded Cheddar cheese
  • 1 tablespoon barbecue sauce

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Crumble the ground beef into a large skillet over medium heat. When it is starting to brown, stir in the onion and season with pepper. Continue to cook and stir until beef is browned and the onion is tender.
  3. Drain off the grease from the beef, and stir in the baked beans, Worcestershire sauce and 1 cup of barbeque sauce. Transfer to a large casserole dish. In a separate bowl, mix together the baking mix, milk and egg. Pour this mixture evenly over the beef and beans in the dish.
  4. Bake for 40 to 45 minutes in the preheated oven, until the biscuit toping is golden brown. Spread a small amount of barbeque sauce over the top and sprinkle with Cheddar cheese while hot from the oven.

Nutrition & Diet Analysis (per serving)

595 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 22.2g 44% DV
Total Fat 23.2g 30% DV
Carbs 79.7g 29% DV
Fiber 9.1g 33% DV
Sugar 19.4g 39% DV

Electrolytes

Sodium 979.8mg 43% DV
Potassium 1057.3mg 22% DV
Cholesterol 117.3mg 39% DV

Vitamins & Minerals

Vitamin A 159.3mcg 18% DV
Vitamin C 7.7mg 9% DV
Vitamin D 0.7mcg 3% DV
Calcium 504.8mg 39% DV
Iron 7.4mg 41% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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