Beany Salad

Ingredients

• 1 cup cooked barley ⓘ
• 1 cup cooked brown rice ⓘ
• 1 cup canned black beans, rinsed ⓘ
• 1 cup canned kidney beans, rinsed ⓘ
• 8 ounces corn, drained ⓘ
• 1/2 cup green onion, chopped ⓘ
• 1 red bell pepper, seeded & chopped ⓘ
• 1/4 cup fresh cilantro, chopped ⓘ
• 2 cups mixed greens ⓘ
• 1/4 cup red wine vinegar ⓘ
• 1 garlic clove, minced
• 1 teaspoon chili powder ⓘ
• 1/2 teaspoon salt ⓘ
• 1/4 teaspoon red pepper flakes ⓘ
• 1/4 teaspoon black pepper ⓘ
• 1/2 cup extra virgin olive oil ⓘ