Bea'S Old Time Biscuit Pudding

Cook: 15 min Cuisine: American

A nostalgic biscuit pudding with sweet vanilla flavor and creamy texture, perfect for comforting desserts or family gatherings, combining crumbled biscuits with a rich custard.

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Ingredients

  • 8 to 10 biscuits
  • 2 eggs
  • 1 1/4 cups sugar
  • 1 teaspoon vanilla
  • 1/2 cup cream

Instructions

  1. Mix the crumbled biscuits, beaten eggs, sugar, vanilla, and cream together.
  2. Pour the mixture into a baking dish.
  3. Bake at 400° for 15 to 20 minutes until set and golden.

Nutrition & Diet Analysis (per serving)

306 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV
Total Fat 4.6g 6% DV
Carbs 50.7g 18% DV
Fiber 2.2g 8% DV
Sugar 20.5g 41% DV

Electrolytes

Sodium 96.5mg 4% DV
Potassium 452.8mg 10% DV
Cholesterol 73.3mg 24% DV

Vitamins & Minerals

Vitamin A 40mcg 4% DV
Vitamin C 10mg 11% DV
Calcium 108mg 8% DV
Iron 1.1mg 6% DV
Diet fit Under 400 cal Low-fat
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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