Beef-A-Roni
A hearty, cheesy beef and pasta casserole with flavorful tomato sauce, perfect for family dinners and comfort food lovers seeking a satisfying, easy-to-make meal.
Ingredients
Instructions
- Cook the elbow macaroni until done and drain.
- Brown the hamburger with chopped onion and bell pepper.
- Drain excess fat and add spaghetti sauce to the beef mixture.
- Pour all ingredients into an oblong baking pan.
- Top with shredded cheese.
- Bake at 325 degrees Fahrenheit until the cheese starts to brown.
Nutrition & Diet Analysis (per serving)
230
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).