Beef And Tater Squares
Hearty beef and mashed potato casserole with cheesy topping, offering comforting flavors perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Mix all ingredients except potatoes and pat into a 3-quart casserole dish.
- Bake, uncovered, at 350°F for 30 minutes.
- Remove from oven and drain off fat.
- Combine 4 cups hot mashed potatoes with 3/4 cup Cheddar cheese.
- Spread the mashed potato mixture over the cooked meat.
- Top with 1/4 cup cheese.
- Bake for an additional 20 minutes.
- Let cool for 5 minutes, then cut into squares and serve.
Nutrition & Diet Analysis (per serving)
488
kcal
24% DV
Protein
Fat
Carbs
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).